Metodo Classico Brut

Giacobazzi
Cantina: Giacobazzi

Voto deli esperti: 6 acini

Caratteristiche

Very pale yellow nuance. Floral and honey hints, fragrance of fresh bread and ripe apple. Dynamic palate where acidity alternates with full-flavoured notes and a rather lingering closing. Food matching: Mortadella mousse.
Serving temperature: 8°C.

ColoreBianco
Anno2013
Bottiglie prodotte2000
Alcol12
Prezzo€ 19,00
AutoctonoSi
Denominazionilambrusco sorbara 100%

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